Find your seat
at our table.

Supper club

An afternoon with the generous spirit of Old Dhaka. Crisp fuchka, fragrant polao and dishes made for a table full of conversation.

Supper club

Green hills, warm tea and a table inspired by Sylhet. Discover a different side of Bangladesh, one cup and one story at a time.

Supper club

The comfort of home cooking. Bhorta, daal and seasonal dishes bring the everyday generosity of a Bangladeshi family table into focus.

Supper club

Tamarind, crunch, spice and chatter. A playful dawat celebrating the street food we reach for when we are out together.

Supper club

A seasonal gathering around pitha, warm tea and a generous family meal. Discover the quiet joy of something made by hand.

Family event

Bring someone you love, or meet someone new. This family afternoon leaves plenty of room for sharing food, asking questions and feeling at home.

Cooking class

A celebration, from scratch. Learn the spices, timing and careful attention that bring chicken roast and polao together.

Cooking class

Build your own crisp, tangy fuchka. Mix the filling, balance tamarind water and discover why one is never enough.

Cooking class

A handful of ingredients, a world of flavour. Discover texture, seasoning and the importance of a confident final taste.

Cooking class

Slow down and make something by hand. An introduction to a seasonal pitha recipe and a cup of tea together.